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“Extreme” Inniskillin or win...

“Extreme” Inniskillin or winter in Canada Posted by on Jan 21, 2015

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A Piper-Heidsieck Rare Experience in the...

A Piper-Heidsieck Rare Experience in the VIP room of Whisky Mist Posted by on Nov 19, 2014

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“Extreme” Inniskillin or win...

“Extreme” Inniskillin or winter in Canada Posted by on Jan 21, 2015

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Assignan, an ‘exploded hotel’...

Assignan, an ‘exploded hotel’ in St. Chinian Posted by on Nov 12, 2014

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Laurent Perrier Afternoon Tea at The Dor...

Laurent Perrier Afternoon Tea at The Dorchester Posted by on Mar 31, 2014

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Dinner with Barone Francesco Ricasoli an...

Dinner with Barone Francesco Ricasoli and his Brolio wines Posted by on May 26, 2014

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Dining with the wines of NZ winery Jacks...

Dining with the wines of NZ winery Jackson Estate Posted by on Oct 20, 2013

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Brasserie Joel celebrates Eurostar’...

Brasserie Joel celebrates Eurostar’s 20th anniv. this May Posted by on May 6, 2014

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Saturday Snapshot – The Widow Hen ...

Saturday Snapshot – The Widow Hen from Wirra Wirra Posted by on May 25, 2013

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Saturday Snapshot -Kleine Zalze Shiraz M...

Saturday Snapshot -Kleine Zalze Shiraz Mourvedre Viognier 2011 Posted by on Feb 2, 2013

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Part 2 of my visit to Vilarnau – A...

Part 2 of my visit to Vilarnau – Amphoras, chestnut barrels and tasting the cavas Posted by on Dec 11, 2014

Recent From Sparkling Wine

Part 2 of my visit to Vilarnau – A...

Part 2 of my visit to Vilarnau – Amphoras, chestnut barrels and tasting the cavas Posted by on Dec 11, 2014

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Charmed by the Dordogne River Valley

Charmed by the Dordogne River Valley Posted by on May 14, 2014

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Video – How to Read a Wine Label, ...

Video – How to Read a Wine Label, the Douro Valley and Bourgogne Posted by on Sep 19, 2013
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Recent Posts

Good ol’ BBQ in Marylebone

Jan 15, 15 Good ol’ BBQ in Marylebone

Posted by in London

There are some things in  London that are hard to come by. One of those things is good ol’ American BBQ. Now, I’m not from any of the Southern states of the US but I do like a good BBQ so I was interested to see how a new BBQ place in Marylebone, of all places, would play out. Turns out, it’s pretty darn good. The...

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A Piper-Heidsieck Rare Experience in the VIP room of Whisky Mist

Nov 19, 14 A Piper-Heidsieck Rare Experience in the VIP room of Whisky Mist

Posted by in Champagne

Last week I made it back to London in time to attend the launch of the Piper-Heidsieck Rare Experience in the VIP room of the Mayfair nightclub, Whisky Mist. The champagne houses have started to concentrate their efforts on nightclubs but Piper-Heidsieck has to be one of the first to have a dedicated VIP room in a Central London...

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Getting to know the region of Saint Chinian, France

Oct 29, 14 Getting to know the region of Saint Chinian, France

Posted by in All, Food and Wine, France

I was recently invited to St. Chinian by their growers association to not only learn a bit more about the wines but also to discover the wine tourism that they have going on there. If you thought it was all vineyards and wine tastings only, there’s a lot more to explore.Saint Chinian is in the Languedoc region of southern...

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Drinking (and grabbing a bite or two) in El Born, Barcelona.

Oct 18, 14 Drinking (and grabbing a bite or two) in El Born, Barcelona.

Posted by in All, Food and Wine, Spain

I’m currently hanging out in Barcelona and getting to know the city. It’s not only a cheap holiday destination but a gorgeous city to wander around. As a wine blogger, I’m always interested in finding good wine shops. Barcelona has some really great wine bars and shops to explore. Of course, Barcelona has also...

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Pick Your Wine ‘Off the Wall’ at The Almeida

Oct 01, 14 Pick Your Wine ‘Off the Wall’ at The Almeida

Posted by in All, London

The Almeida in Islington has recently been renovated and refreshed. I was invited down for a look-see and to sample the new menu created by head chef, Tommy Boland. Tommy has previously worked under Michelin star chef Eric Chavot so I had a feeling that I was going to be in for a delicious meal. I hadn’t been to the Almeida...

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Visiting Quinta de Curvos, Portugal’s Vinho Verde region

Sep 27, 14 Visiting Quinta de Curvos, Portugal’s Vinho Verde region

Posted by in All, Portugal

I recently visited the Vinho Verde region of northern Portugal and got to know the wines and some of the producers of the region. One of the most interesting quintas (or estates) we visited was Quinta de Curvos. This quinta is located in Minho which is not far from Barcelos, one of the main cities on the pilgrimage to Campostelo de...

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An interview with Marcelo Papa, “Chile shouldn’t play the game of making blockbuster wines”

Sep 25, 14 An interview with Marcelo Papa, “Chile shouldn’t play the game of making blockbuster wines”

Posted by in All, Chile

Marcelo Papa, chief winemaker for Chilean brand, Concha y Toro, is a man on a mission to take Chilean wine back to it’s origins. Last night over a wine tasting and dinner, Marcelo told me, and a select group of wine writers, where he thinks the direction that Chilean wine should take into the future. What he told us was both...

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Dining (literally) Up in the Air

Sep 24, 14 Dining (literally) Up in the Air

Posted by in Food and Wine, Lifestyle, London

Last weekend I was invited to a London in the Sky pop-up dining event at Canary Wharf. The event is part of the global Dinner in the Sky series with events in 43 countries.  The event in London took place over 10 days and featured 5 Michelin starred chefs cooking for guests high up in the sky. I was wondering how they were going to...

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Launch of the Perrier Jouet 2005 Belle Epoque Rose Limited Edition at the Gherkin

Sep 22, 14 Launch of the Perrier Jouet 2005 Belle Epoque Rose Limited Edition at the Gherkin

Posted by in Champagne

Earlier this month, Perrier Jouet was in town to launch their 2005 Belle Epoque Rose Limited Edition bottle by Vik Muniz. The launch was at one of my favourite venues in London, The Gherkin. No matter how many times I’ve been to the top, it never fails to impress me. There may be taller buildings in London but the tip top of...

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Discovering Portugal’s Vinho Verde, visiting Soalheiro vineyards

Sep 10, 14 Discovering Portugal’s Vinho Verde, visiting Soalheiro vineyards

Posted by in All, Portugal, Sparkling Wine

The last days of summer are upon us but that doesn’t mean you have to automatically switch to red wine. As they say, it’s ok to drink white after Labor Day (well, that’s what they say in the States).  Earlier this summer I visited the Vinho Verde region in the north east of Portugal where they make great wines,...

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