Lunching at Malmaison

It is now midnight as I write this and I am still full. There used to be this commercial that ran on American TV for Alka-Seltzer, the tagline was, “I can’t believe I ate the whole thing”. Despite the fact we didn’t “eat the whole thing”  as a matter of fact, we both took doggy bags home, we did...

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Everything’s coming up roses for Project Awesome

Rosé! Olé! That was my mission as part of Project Awesome. Some of you may not be familiar with Project Awesome but in a nutshell, The Wineyard & Deli in Morecombe contacted 6 of us bloggers to match their wines with our recipes. While some bloggers got a bit carried away with the whole clandestine operation and posted...

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Notting Hill Carnival? I’m thinking of Elements 8 spiced rum…

It’s Notting Hill Carnival this weekend and although I haven’t gone in ages, I think I just might go on Sunday, which is Children’s Day. Why Children’s Day?  Although it’s just as crowded, there seems to be less trouble on Sunday, all those families about. It’s called Children’s Day as all...

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Cafe Luc, wine on tap

Wine on tap. Can I have one of those for my flat, please? While it might be unreasonable to have a 10 litre keg of wine in my flat, it’s a very good idea for restaurant house wines. Think of it, minimal wastage, stays fresh for at least a week and is very economical as the wine comes in a wine cask that can be easily and...

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Sunday lunch, discovering the origin

Oh England, what a haphazard summer this has been. Started out mostly warm and sunny (June/July) but now it seems that come August the weather is pitching a hissy fit. One day it’s hot, next it’s cold and rainy and everyone is twittering on about how “there’s something autumnal in the air.”  Whatever,...

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