One of the most expensive bottles of wine in the world? Penfold’s Ampoule

Aug 10, 12 One of the most expensive bottles of wine in the world? Penfold’s Ampoule

Posted by in Australia

One of the most expensive bottles of wine in the world will soon be on sale here in London. It’s from Penfold’s Winery and is called the Ampoule (rrp £120,000). Made from the oldest continuously producing cabernet vines in the world from Penfolds Block 42 Kalimna Cabernet Sauvignon, and only produced in the best years,...

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Talking with Australian winemaker Brian Croser about his Tapanappa wines… (podcast)

Jul 16, 12 Talking with Australian winemaker Brian Croser about his Tapanappa wines… (podcast)

Posted by in Australia, Podcast

In this edition of  my podcast I had the pleasure of speaking with the legendary Australian winemaker, Brian Croser. Brian, as most of you probably know, started Petaluma Winery in the Adelaide Hills of South Australia in 1976 and sold it in 2001. However, selling Petaluma was a new start for Brian and his wine Anne and after the...

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Riesling at The Modern Pantry, Spring Tasting menu

Spring is just around the corner, now if we could just get the weather to cooperate. In anticipation of warm days and sunny skies, The Modern Pantry in Clerkenwell is featuring a riesling paired Spring Tasting menu for the month of March.This is first of what they promise to be a series of wine themed dinners. I think it’s...

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The Ultimate Box Collection from Moet & Hennessey, winemakers video

Why were 3 winemakers from far flung parts of the globe all in Central London at the same time? They were here for the launch of Moet Hennessey’s Ultimate Collection Box, a collection of 6 iconic wines from MH’s wine portfolio. Although there are 6 different wines, it is hard enough to get 3 winemakers together at one...

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Good grub at the Fox and Anchor (& the wines are pretty good, too)

How can you dislike a wine list that divides it’s wines into amusing descriptions like these? I came across that saucily titled winelist at the Fox and Anchor, a pub in Smithfields that wants to be more then a boozer but less then one of those chi-chi gastropubs that seem to have taken over the capitol. As Scott Malugh,...

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Lunching at Malmaison

It is now midnight as I write this and I am still full. There used to be this commercial that ran on American TV for Alka-Seltzer, the tagline was, “I can’t believe I ate the whole thing”. Despite the fact we didn’t “eat the whole thing”  as a matter of fact, we both took doggy bags home, we did...

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