Eatin’ &drinkin’ ethically, feelin’good about it at Alimentum in Cambridge w/video

I used to be a vegetarian. I know it’s hard to believe but I was almost a VEGAN!!! What insanity. Why was I a veggie? At first it was because I was travelling in India and there wasn’t much meat around and what there was, it was just plain disgusting, hanging in the hot sun, dessicated and smelling none to fresh. The...

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Hairy armpits and the guilty pleasures dinner

Back in February I had a guilty pleasures dinner at my house with some of my foodie blogger friends. We had so much fun that we decided to do it again. Bibendum Dan (aka The Boy) and I got to chatting about what wines we should bring along. At first we had visions of  Blue Nun and pricy claret but then Dan was hit by inspiration...

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Berry Brothers joins the Twitterati-TTL and biodynamic wines

Berry Brothers & Rudd, only the oldest wine merchant in the world, wine purveyor to The Queen, rumoured to have  labrynthine cellars that stretch from St. James to Buckingham Palace - Has joined the twitterati. Not only have they joined the twitterati @winematters , they even did a Twitter Taste live from said cellars last...

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A biodynamic Cotes du Rhone- Dom. Les Aphillanthes ’06

Now that I work in a natural wine bar, you’d think I’d be posting all the time about natural wines. You’d think. But no. What have I been doing, you’re might be wondering? Spending all my time, now that I work nights, out on the golf course, what else? You can find me there most  afternoons now. It probably...

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