Lunching with Concha y Toro at Novikov

May 18, 13 Lunching with Concha y Toro at Novikov

Posted by in All, Chile, Food and Wine, restaurants

I’d heard a few things about Novikov before I went there for lunch recently but wasn’t really sure what to expect other than it was 2 restaurants in one ( the upstairs being Asian cuisine and the downstairs Italian, along with a Lounge) and that it would probably be full of Russians as it’s owned by a successful...

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Negozio Classica, boutique Italian wine (and food)

May 15, 13 Negozio Classica, boutique Italian wine (and food)

Posted by in All, Food and Wine, Italy, restaurants, wine bars

Walking along Regent’s Park Road near Chalk Farm, with it’s myriad of cute little shops, there sits a charming Italian enoteca, Negozio Classica. A North London outpost of it’s Notting Hill namesake, Negozio is owned by the Italian winery Avignonesi and specializes in not only importing their wines but also wines...

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Langlois-Chateau, Loire Valley wines

It may seem like I only drink champagne but that’s not true. Sometimes I drink sparkling wine, too. All kidding aside, I do enjoy a good sparkling wine and some of my favourites are cremants.  A cremant is a French sparkling wine that does not come from the Champagne region. It’s as simple as that. So for example, you...

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German wines at a Scandinavian supperclub

Feb 11, 13 German wines at a Scandinavian supperclub

Posted by in Food and Wine, German wine

Regular readers of my blog know that I like German wines. Whether they are mineral laden, acid streaked rieslings or fruity, medium bodied pinot noirs, I think they are still under-appreciated wines. German wines can be drunk as aperitifs or on their own but they really shine when they are paired with food. The Wines of Germany...

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Aveqia – Swedish cooking classes

Jan 28, 13 Aveqia – Swedish cooking classes

Posted by in Food and Wine

I seem to be going to cooking classes a lot lately. I don’t know if that’s because I need lessons or not but they are a lot of fun. Swedish cooking seems to be on a lot of radars these days and having recently visited Malmo, Sweden myself recently, I was very much looking forward to cooking at Aveqia. They call...

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Four Seasons Koh Samui, a luxury tropical hideaway

What better time to talk about beach vacations then now,when we’re battling the snow and ice of a January in London. Last month I went off to Thailand to escape the snow but looks like I came back a bit too early. I do, however, have some great memories from my trip, one of the highlights being a stay at The Four Seasons Koh...

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