Riccardo prosecco on a hot Sunday afternoon

Sometimes style does count over substance. I went to a new supper club not long ago and while the food was serviceable, it was really the setting and  atmosphere that bowled me over. It was the Old Hat Supper Club, a new one recently set up in Islington and I was there as a guest of Riccardo prosecco. Riccardo had invited me and a...

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Italian wines and Drink Price at the 2010 LIWF- videos

When I was at the 2010 London International Wine Fair, I came across DrinkPrice. Actually, they came across me as they were roaming the Excel Centre looking to interview wine people and what we thought were some of our interesting finds. I had come across some great Italian wines and did a brief tasting note with DrinkPrice...

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Falanghina from Cantine degli Astroni at the 2010 LIWF

I do enjoy those more obscure Italian varietals. Italy has something like over a thousand native grape varieties and over a million vineyards under cultivation! Which means you are spoilt for choice. No need to stick to the usual suspects such as pinot grigio and sangiovese (Chianti). Falanghina might be more or less an unknown...

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Can’t touch this….La Tunella Friulano

Don’tcha just hate when you go away on holiday discover this great wine and then when you get back home, find out that it’s not available in your home county? Well, now you know how I feel after a recent tasting I had with Giovanna Borreri of La Tunella and  their importer Corney&Barrow at Tsuru sushi in...

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Pizza Express and their low alcohol wines

Low alcohol wine. In the wine trade it’s a dirty little secret that wineries, esp but not limited to New World wineries, use de-alcoholizing machines to reduce alcohol in their wines but is there another way to make wine that is low in alcohol yet still has flavour and body? Pizza Express has thrown down the gauntlet and is...

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The Sampler-Trying iconic to everyday wines, all at the push of a button….

Don’t you just wish you could try every single wine before you buy it?  I know I do. Sure the back label gives a mighty fine description (if it’s New World or none at all if it’s Old World, esp. France and Italy!) but oftentimes, unless you’ve had the wine before, you might have only a hazy idea of what...

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