Chatting with Etienne Hugel & his fab gewurztraminer

Back before I really knew anything about wine, I do remember scanning the shelves of my local wine shop and the the striking yellow label. No, I’m not talking about Yellow Tail, I’m talking about the yellow label from Alsace, Hugel’s yellow label. The house of Hugel has been making wine in Alsace since 1639, I...

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Sunday dinner, Pt 2 – The dessert wines

 I got a bit sidetracked last week with wineblogging Wednesday but here is pt. 2 of  my Sunday dinner. Since I was tweeting all night long ( and those were the only notes I took), I’m posting the tweets verbatim. Unfortunately, after dinner and all that red wine, the tweets got shorter so I’ve add a comment or two now...

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Wineblogging Wednesday – Alsatian Grand Cru ’03 Riesling

A rural country path, leading off into the wilderness…. …it’s not really that rural but I had to make my urban hike look a little bit adventurous… …just to keep up with all those other macho bloggers who, I am sure, were scaling near vertical hillsides along the Rhine while blogging about this months...

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