Anakena ’06 S. Blanc and Tempus Two Botrytis Semillon

I’d like to thank the academy…(me and the Tempus Two) So, continuing on with my dinner with Ana and Nigel. By now, we were done with the food and moved onto a straightforward Chilean sauvignon blanc because somebody had brought it and we couldn’t really leave it there all by itself in the bag, now, could we? The...

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