In Bourgogne, Domaine Parent Pommard is going biodynamic

Jun 17, 13 In Bourgogne, Domaine Parent Pommard is going biodynamic

Posted by in France, Travel

I was in Bourgogne not long ago on a press trip with Discover the Origin, an EU initiative to introduce the well known but possibly misunderstood regions of Bourgogne, the Douro and Parma. During the trip, one of the producers we got to meet was Anne Parent, winemaker and part owner of Domaine Parent Pommard. The domaine is...

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Debut of the Bruno Paillard Blanc de Blanc Grand Cru 2002

Jun 12, 13 Debut of the Bruno Paillard Blanc de Blanc Grand Cru 2002

Posted by in Champagne

More champagne today. As Liberace said, “Too much of a good thing is wonderful…”  (I just saw “Behind the Candelabra” – good movie but didn’t knock my socks off. And that is the end of my film critic career…) ANYWAY, back to the more important stuff…It’s that time of year...

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Wines for Father’s Day and Beyond, Chateau Chantelune and Premier Cru Chablis

Jun 08, 13 Wines for Father’s Day and Beyond, Chateau Chantelune and Premier Cru Chablis

Posted by in France

Father’s Day is just round the corner but it’s not too late to get your Dad the perfect gift. If you’re visiting me, you must be looking for a few wine recommendations and I’ve got a few from The Perfect Cellar.  I was recently sent these two lovely wines (Chateau Chantelune and Premier Cru Chablis 2011 Mont...

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Alain Geoffroy’s corkscrew museum in Chablis

Mar 29, 13 Alain Geoffroy’s corkscrew museum in Chablis

Posted by in France, Travel

When we arrived at Alain Geoffroy’s tasting room,it was the end of a long day of tasting in Chablis and while it had been an illuminating day of tasting, I must admit by this time my teeth and palate were ready for a small break. When Alain’s daughter, Nathalie, came out to greet us and asked if we wanted to tour the...

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Veuve Clicquot Harvest 2012

Nov 02, 12 Veuve Clicquot Harvest 2012

Posted by in Champagne, Travel

I was invited by Veuve Clicquot to be a part of their harvest this year and I of course, jumped at the chance. For the past few years, the House has opened it’s doors to select journalists and friends of the house to participate in the joys (and backaches) of a traditional grape harvest. This being Veuve Clicquot however, we...

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