Swine and Wine. Sounds like my idea of a very good night indeed and my friends over at DVine Wine teamed up with Lardy Da (cute) to put on a supper club-y type dinner the other night somewhere under an arch near London Bridge. A big sparse room, with concrete floors, art pieces scattered around the walls and a rockabilly bass...
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Sandeman’s 20 yr old Tawny port recently won the International Wine and Spirits Competition’s best port in the world for 2011. The annual competition picks the best wines in the world in various categories every year. Sandeman was established in 1790 by Scotsman George Sandeman, who founded his port and sherry trading...
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The very first thing you notice when you walk into the The Yeatman is not the statue of Bacchus that dominates the lobby but rather, it’s what Bacchus faces that takes your breath away. The view that stretches in front of you of the entire hillside of the city of Oporto is amazing any time of day or night. The Yeatman is...
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Somehow, I have become a foodie. How did this happen? One minute I’m just bebopping along, doing my wine thing, next thing I know, I’m reviewing Michelin starred restaurants and supper clubs. I suppose it shouldn’t be a surprise as food and wine are meant to go together and like so many of my wineblogging...
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I was wandering around the Annual Wines of Portugal tasting the other day at Lord’s Cricket Ground (one day I must get there to see an actual cricket match as opposed to just going and sampling wine) looking for good value red wines. I came across Vinhas da Ciderma and their winemaker Monica Figueiredo pouring their range of...
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I’m so tired of wine being exclusive. I’m so bored of the London scene. Why can’t us Gorillas have some of the action? I love wine and I think I understand it, so I sent a message out to fellow wine lovers. “Join me by the river to explore and enjoy good wine.” We had fun. We had wine. You saw what all...
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