Quinta de la Rosa and their take on Portuguese rose

Note from the Winesleuth: I was looking thru my drafts folder,  found this post and realized it was never posted. Why? I don’t know but seeing as I’ m heading to Portugal next week for the European Winebloggers Conference in Lisbon and then the Douro Valley the following week, here is a short post and video featuring a...

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First English wine, now English vodka

Whilst wandering around the London International Wine Fair, I took the second day to cross the hall to Distil which is the little brother event to the LIWF. Distil is a showcase for spirits- tequila, rum, whiskey, vodka, liquors, they were all there. The only problem with Distil is you can’t really spend a lot of time there...

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Cloudy Bay, video winetasting at the Bluebird

Cloudy Bay=Sauvignon blanc=New Zealand’s iconic wine. The one that put it on the map.This was all I knew about NZ sauvignon blanc until I moved to London and had opportunity to try it. Cloudy Bay has been so iconic that consumers might not even know how it tastes but buy it on the name alone.  Is it all it’s cracked up...

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Balfour video winetasting at the Bluebird

Well, if you’re a regular reader of my blog, you know that I’m a big fan of Balfour Brut Sparkling Rose from Hush Heath Estate and I’ve written about it numerous times. I even took a couple of bottles to the American winebloggers conference last summer where it was a big hit. Last week, Penny from the Wine Cellar...

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Kai Schubert

What if I told you, you could get world class Burgundy at a fraction of it’s normal price? You’d jump at it wouldn’t you? Well, here is your opportunity but it’s not from France as you might think, it’s from New Zealand. I was at the Wine Cellar at the Bluebird the other night for a wine tasting of NZ...

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