A bit of Italian for dinner

Remole by Frescobaldi

What to have with dinner tonight is the perennial question. You could go with the old tried and true Aussie something or other or cheap new world red or white but what about Italy? I went to an Italian tasting not long ago and they are coming up in leaps and bounds. So, the other day, when I was staring at the wall of wine in the shop, I gravitated toward Italy and picked up this little number from Tuscany.
Remole is a blend of sangiovese with a touch of cabernet to give it a bit of colour and heft. On pouring, it gave off aromas of cherry and red berry fruits, very clear, ruby red in colour. On pouring it down my throat, more of that cherry goodness with a mix of juicy strawberry, ripe cherry, a blackcurrant backdrop and a hint of brambly pepper with a dark chocolate finish. Delicious. We had BBQ chicken, spicy couscous and hummous with this and it was a perfect palate cleanser between each bite. Fresh and fruity just begging me to take another bite, which is what any good food wine should do.
Wine Stats:
Year: 2006
Alcohol: 12.5%
Region: IGT Tuscany
Varietal(s): blend of Sangiovese and Cabernet Sauvignon
Retail price: £6.99
In a nutshell: fruity red for dinner

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