“Blends are definitely the next step for Argentine malbec.” That opinion was voiced to me by Dona Paula winemaker Edgardo del Popolo while we were tasting a few of his wines the other day. Edgardo (or Edy as he prefers to be called) and I were at The Only Running Footman in Mayfair for a small tasting and we were...
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interviewing some of LVMH’s top wine makers [vodpod id=Groupvideo.11234557&w=450&h=325&fv=%26rel%3D0%26border%3D0%26] 1st collector for Ultimate Coillection LVMHFollow my videos on vodpod Share this:TwitterFacebookLinkedInPocketRedditTumblrEmailPrintPinterestLike this:Like...
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I don’t hate Carmenere. It’s often referred to as the “marmite” of wine, you either love it or hate it. I fall into the ambivilent category, neither hating it nor loving it. I was given a little more insight into carmenere when I participated in a wine workshop sponsored by Santa Rita Estates, a premium...
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Why were 3 winemakers from far flung parts of the globe all in Central London at the same time? They were here for the launch of Moet Hennessey’s Ultimate Collection Box, a collection of 6 iconic wines from MH’s wine portfolio. Although there are 6 different wines, it is hard enough to get 3 winemakers together at one...
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The local bus was taking forever. On the map there looked to be about 40 kms between Neuquen and Rio Negro, not far, there in half an hour. However, I forgot that I was traveling in South America and nothing is ever quick or fast on a bus, even if it was the “express” bus, it’s a term used very loosely in this...
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It’s hard to believe, sitting here in my flat in London, all wrapped up in a heavy jumper and wearing thick socks, that a little over a week ago I was frolicking in the waves and stretching out on the beach in Argentina. Like all holidays, that one had to come to an end and so I find myself flipping through my slideshow on my...
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