Spanish whites for the summer

I know it may seem cliched to say that I only drink white in the summer but I do seem to gravitate towards them once the thermometer starts heading up past 75 degrees F. and the sun starts making (almost) daily appearances. Since I’m always on the lookout for new and different wines, I ran across these two Spanish examples,...

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Raimat Abadia

The Codorniu tasting was a long one. First the sparkling and then the still wines. I have to admit that after all those sparklings, I was beginning to get a bit tipsy, especially since this was an informal tasting session after work. But I soldiered on and sampled the wines of Raimat which is the still wine arm of Codorniu. A bit...

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