Veuve Clicquot for a sunny spring day

Spring is in the air! London is enjoying some particularly fine weather today. In the spirit of these sunny days, I’m posting a short interview I did with Dominique Demarville, one of the two cellar masters of Veuve Clicquot about the blend that goes into their Yellow Label champagne. Warm spring days like today are just made for champagne. Enjoy! Share this:TwitterFacebookLinkedInPocketRedditGoogleTumblrEmailPrintPinterestLike this:Like...

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