Some Young Punks hanging around Imbibe

I love kitsch. I should have been a teenager in the 1950’s, although then it would have been high culture. I would have been an avid reader of anything pulp fiction. “Spicy Adventure Stories”,  “Unwilling Sinner”, “Sin on Wheels”, I would have collected them all! So when I spotted Passion...

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Penfolds – Peter Gago,the most laid back winemaker I’ve met so far…

The most laid back winemaker I’ve met so far has to be Australian Peter Gago, Chief Winemaker of Penfolds Wines. I was at the launch of Penfold’s Luxury Icon wines recently and  sat down with Peter for a brief chat about his Kalimna 1998 Shiraz Bin 28 and what he thought were it’s finest qualities. We tasted...

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Steaky steak steak…Chapters in Blackheath

Some time ago I went along to Chapter One in the wilds of Kent to have a Nyetimber paired dinner. That went down so well that when Chapters of Blackheath contacted me to try out their josper grilled steaks, how could I resist. Chapters is one of only 9 restaurants in the capital to use the famed Josper grill, a combination of grill...

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Bombshell red,Washington State wine

The London International Wine Fair is always so much fun because you never know what you’re going to find. Back when I lived in the States, I was familiar with Washington state wines. I knew they did aromatic whites such as riesling, pinot gris and other cool climate varietals but my general impression was of a state of wet...

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Courtyard 51 is now grillin’ Michelin stars

One of the things I love about London is discovering all the little hidden away places that are tucked down the many little alleyways and mews amongst the busy streets of the city.You just never know what hidden gem you’re going to run across, a carefully manicured garden, a centuries old pub or even a lovely Italianate...

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