Vivat Bacchus, despite it’s Latinate name, is a wine bar and restaurant in Farringdon specialising in the wines of South Africa. Begun in the mid 2000’s by Gerrie Knoetze, there are two branches in London, the other being at London Bridge. Vivat Bacchus mainly serves food influenced by Cape cuisine but also has British...
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It looks like we may be getting summer this year. I certainly hope that last week wasn’t it for the Great British Summer! With that in mind, I’m sure people are looking around for Summer Party venues. Over the past two weeks or so, I’ve been invited to a few places that would be ideal. The well established...
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Recently I was invited to a masterclass of pasta making and wine tasting with the Wines of Abruzzo. Abruzzo is located on the eastern shoreline of Italy, east of Rome and south of Marche. The region may not be as well known as other regions of Italy but it has plenty to offer in both food and wine. Chef Danilo Cortellini (of...
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Late night cocktail bar, Ray’s Bar in Dalston recently launched their new summer menu and to coincide with that, they are offering 50% off their new cocktails this week only. “From long and short concoctions, to sweet and savoury flavours, many of the cocktails comprise unusual spirits from around the globe, including...
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I attended a Bologna Hills food and wine tasting evening the other day at well known Italian restaurant Burro E Salvia in East London recently. The Consorzio Vini Colli Bolognesi was in town to show off the delicious pastas, meats and wines of the region. Situated in the hills surrounding Bologna, it is the capital of the...
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I recently attended a dinner hosted by Franciacorta producer Bellavista. We met at Italian restaurant Margot in Covent Garden for what promised to be an enlightening wine and food matching occasion. Franciacorta is often said to be Italy’s answer to Champagne and, while it is made using the same method and uses chardonnay as it’s...
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