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Exploring La Celia: A Premier Uco Valley...

Exploring La Celia: A Premier Uco Valley Winery Posted by on Feb 24, 2025

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Launch of the Piper Heidsieck Essentiel Cuvée Reservée Posted by on Jul 5, 2017

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Dinner with Santa Maria’s new Latin American Kitchen range Posted by on Jun 14, 2017

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Discover Soil Therapy: Leading a New Wave in Alsatian Wines Posted by on Feb 10, 2025

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Temptation at The Savoy Hotel, London

Temptation at The Savoy Hotel, London Posted by on Mar 2, 2016

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Castello di Radda, premium Chianti Class...

Castello di Radda, premium Chianti Classico Posted by on Jun 20, 2017

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Dining with the wines of NZ winery Jacks...

Dining with the wines of NZ winery Jackson Estate Posted by on Oct 20, 2013

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Brasserie Joel celebrates Eurostar’s 20th anniv. this May Posted by on May 6, 2014

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Saturday Snapshot – The Widow Hen from Wirra Wirra Posted by on May 25, 2013

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Saturday Snapshot -Kleine Zalze Shiraz Mourvedre Viognier 2011 Posted by on Feb 2, 2013

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Basque Cider, Fred Flintstone steaks and catching a drink Posted by on Dec 15, 2016

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A visit to English Vineyard, Albourne Es...

A visit to English Vineyard, Albourne Estate Posted by on Jun 5, 2017

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Stina winery; visiting a Croatian island vineyard Posted by on Oct 6, 2020

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Video – How to Read a Wine Label, the Douro Valley and Bourgogne Posted by on Sep 19, 2013
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Recent Posts

More Guerilla wine (Portuguese) and supper clubs!

Apr 23, 10 More Guerilla wine (Portuguese) and supper clubs!

Posted by in All

One of the conversations I vaguely remember having at the Fernandez&Leluu dinner was with one of their helpers, Claire, co-founder and cook of another secret supper club, the Green Onion Supper Club situated in a Hackney council flat. What was even more appealing about Claire’s club was that she referred to herself as a...

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burritos just like the taco trucks back home make – Daddy Donkey

A bit of a departure today from my usual wine blogging. As a matter of fact, there will be no wine mentioned in today’s post so if that’s what you’re looking for – move along, now. WAIT! If you do go though, you won’t be able to read about my very...

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Vinhas da Ciderma-video tasting note w/the winemaker

I was wandering around the Annual Wines of Portugal tasting the other day at Lord’s Cricket Ground (one day I must get there to see an actual cricket match as opposed to just going and sampling wine) looking for good value red wines. I came across Vinhas da Ciderma and their winemaker Monica Figueiredo pouring their range of...

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Lunch (and supper) with Casillero del Diablo – Reserva Privada Cab/Syrah ’07

There are few things that are more enjoyable to me then spending a lazy lunch with good friends. Interesting conversation, fun people and good times. I consider myself most fortunate in that most of my friends are foodies/excellent cooks and found myself one afternoon at the house of my friend, Luiz (AKA The London Foodie). Luiz is...

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Wine and sushi at Tsuru in the City

When eating sushi, wine is not most peoples drink of choice. By why not? What if I told you I prefer wine with  Japanese food or, more specifically, sushi and wine? Why? How? Where? Well, it shouldn’t surprise you that I have wine with just about every meal but wine and sushi can be perfect dinner partners for everyone. Last...

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Secret Supper Club – FernandeznLeluu

The idea of inviting 30 or so strangers to your house for dinner might seem a bit strange but it’s a phenomena that has been occurring here in London recently. Supper clubs. Or more precisely secret supper clubs have proliferated in the past few years but I had yet to visit one. That was until I got a DM (direct message) on...

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Nye-TIIIIMMMMMBER!! or do Londoners ever venture to Kent to eat?

“Denise, might it transpire that you could accompany me to a dinner on Friday in the deepest, darkest hinterlands of Kent for a repast of succulent British cooking paired with the ever so delightful English Sparkling wine, Nyetimber. We will be dining at the Michelin starred restaurant, Chapter One, on the outskirts of...

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German pinot noir – Markus Molitor 2001

“It’s been a while since we had a wine meet up. Up for one this week? ” The Winerambler sent me that message one afternoon and who was I to refuse? He always has a great selection of German wines, many of which you just can’t get here in the UK. We had a selection of reds and whites but the most interesting...

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SAAM 2006 Koopmanskraal Shiraz and roast loin of venison

Bisol prosecco and Eatlikeagirl ran a competition not long ago to find the best prosecco and food pairing. I entered but sadly didn’t even make the final (hey, I’m a wine blogger not a chef). Food Urchin won with his dish of Warm Winter Salad with Pheasant. Now, you’re probably wondering why I’m writing...

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Speed dating California wine….

A couple of months ago I went to a tasting, here in London, of what was being marketed as California ‘benchmark’ wines which left me mightly unimpressed. I just knew California vintners could do better having sampled many on my trips home so I was excited when the Sonoma county Vintners invited me to Goodman Steakhouse...

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