The Field in Hackney, Plant based cuisine
Jun 21, 18
When I was in my twenties, I was a rather strict vegetarian, almost bordering on vegan but that was when I lived in Asia (3 years) and it was a fairly easy thing to do. I stuck to it until I went back to the States and once I smelled bacon, that was it for me. I answered the siren call of bacon and pretty much never looked back....
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