The more sake I taste, the more I realize what a great food wine it is. Most people start out drinking hot sake in their local Japanese restaurant but there is so much more to sake then gulping it down with sushi. Sommelier Vanessa Cinti of 45 Park Lane wants has always been fascinated by Japanese culture was introduced to sake by...
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I was recently invited to a Sake and Spice dinner at Moti Mahal in Covent Garden. I was intrigued by the whole concept of sake with Indian cuisine because when I think of curry, sake does not immediately spring to mind. However, the dinner was a real eye opener. Below is the menu: ...
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Recently, I was sent a few samples from Cunard Cruise Lines newest wine list. Cunard have been on the high seas for over 170 years and I’ve always wanted to sail on their flagship Queen Elizabeth II. Years ago, when I was a child in California, I visited the Queen Mary which is now ‘retired’ and moored in Long...
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