Summertime drinking…Mirabeau Roses

Jul 03, 15 Summertime drinking…Mirabeau Roses

Now that the weather is cooperating, more or less, and giving us lots of nice and sunny days, I’ve been breaking out the rosé wines. I recently received a few samples of the Mirabeau rosés and loved them.

Mirabeau have an interesting back story, actually, they have the one we all have about chucking everything in and moving to the south of France but they actually did it. In 2009 Stephen Cronk quit the rat race and upped sticks with his wife and three children, leaving the suburbs of southwest London for the foothills of Provence. I met Stephen recently at the Taste of London and he had no regrets about leaving the rat race.

Stephen and a magnum of rosé, my favourite size!

Stephen and a magnum of rosé, my favourite size!

Stephen did loads of research finding the best vineyards in Provence before setting up shop. They brought an impressive international winemaking team together led by Jo Ahearne MW. It’s one of the most accomplished teams in their field and they employ the most current winemaking techniques from around the world, while concentrating on building lasting relationships with local growers.

Mirabeau Pure in magnum

Mirabeau Pure in magnum

The result are award winning rosés, the Mirabeau Classic which has aromas and flavours of wild strawberry, raspberry and redcurrant , light and lively on the palate, it’s an absolute thirst quencher. Their premium rosé, the Mirabeau Pure has hints of grapefruit, cherry and orange blossom but is fuller and a wine with more depth. It’s a “gastronomic”wine as they say, meaning it would be a great companion at your lunch or dinner table.

Mirabeau rosés are available in the UK at Waitrose and online. They’re also active Twitter users so follow them @mirabeauwine

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