The mixologists at the Royal Horseguards Hotel like to mix up a new cocktail every month but this month they’ve outdone themselves with the launch of The Cocktail Chapter. They’ve developed 4 new cocktails for the month of August, The Aperol Sorbet Spritz, Berry Crush, Gin & Jam and the Inverness Cocktail. The...
read more
We’re having a heatwave, a tropical heatwave…”Whenever I hear that word, the classic song pops into my head. Usually it’s Marilyn Monroe singing, she sang it in one of her movies, can’t recall which at the moment. Anyway, there’s lot of ways to cool down but I do like the tropical-fruit-cocktail way on occasion, makes a change from...
read more
I do like to indulge in a glass or three of champagne now and then and it’s even better when it’s paired with something good to eat. Did you know that one of the best foods to pair with sparkling wine is none other than that quintessential British dish, fish & chips. So, I happily accepted an invitation by the Wine...
read more
I remember when Callooh Callay first opened, back then I was living in Dalston before it was cool and Callooh Callay was one of the early ones to hit close to Kingsland Rd. I loved it but moved not long afterwards and so haven’t really been back in a few years. That is until I received an invitation in my inbox to come and...
read more
The Chelsea Flower Show is this week and as they’ve done for a number of past years, The Dorchester has partnered with Laurent-Perrier Champagne to create a breath-taking show garden, marking Chatsworth’s debut at Chelsea for the 2015 show. The tea will be held in The Dorchester’s Promenade and will be served with...
read more